No. Jelly has a TON of sugar in it, jam has more fruit than jelly. You can often find more fruit chunks in jam. Jelly does not have fruit chunks in it.
No.
Jam is whole fruit cooked in sugar until the flesh is soft. Jelly is fruit juice cooked with pectin or gelatin until it congeals.
The British word "jam" can mean a couple of things. If you mean the food, a sweet paste of fruit, Americans also use the same word to mean that food. If you mean "jam" as in "stuck together," Americans use that word in the same context, but also use the word "cram."
Preserved means to keep for a long time. If you make jelly or jam from fruit, they are called preserves.
The spelling is jam (same as a traffic jam or a jar of jam), meaning a tight spot.The homophone (sound-alike word) is jamb, part of a door frame.
Jelly's Last Jam was created in 1992.
with cactus, jelly, and jam.
No.
* Jam * Jelly * Juice * Jelly beans
Grape jam or jelly
It's basically a peanut butter and jam sandwich. for some reason Americans call jam jelly
JEWELRY!!! JAM, JELLY, AND MORE JEWELRY!!! JEWELRY!!! JAM, JELLY, AND MORE JEWELRY!!!
PLUM + Sugar (The only difference in jelly and jam are is that jam has seeds in it)
red or purple The color of jam depends on the color of the fruit it contains. Apricot jam is yellow/orange, strawberry jam is red, blackberry jam is deep purple, etc.
Americans call jelly, JELLO, and our jam they call jelly. Weird i know.
bread
Jelly,Jam, Japenese Sushi,Jelly fish