Lard is generally used to describe cooking lard which is fat from the abdomen of a pig. Human lard is an informal term used to describe excess body fat in humans (and is not used for cooking!)
Butter It can be lard from a pig, which can be used as butter.
Fatback
Lard is basically pig fat and was often used in many foods as a cooking fat or as a spread similar to butter. Its use in modern cuisine has diminished because of health concerns posed by its saturated fat content. The qualities of lard can vary based on which part of the pig the fat was taken from and how the lard was processed. Lard is still used to manufacture soap.
It's fatback.
Lard is the fat obtained by pigs.
pig fat
No, lard is not a swear word. Lard is pig fat that is rendered and clarified for use in cooking.
I am sure that lard can be purchased at your local grocery store.
A peace of lard from a pig!!
Lard is made from rendered and processed pig fat. Drippings are fat from any meat (including pork), which collect in the bottom of a roasting pan. Drippings are predominantly used as a flavor component, or as a starter for a roux, whereas lard is primarily used for frying.
I believe its another word for fat.Like the stuff at the bottom of the frying pan after cooking bacon,Lard is the rendered fat of a pig, and it can be used in cooking and baking.