a heterogeneous mixture is a mixture where you can see the different parts in it. So unless you have some very odd mayo, it is not heterogeneous. : )
(So the answer is homogeneous)
Usually mayonnaise is a homogeneous mixture.
no it is a heterogeneous mixture
No, It is heterogeneous mixture.
Mayonnaise is heterogeneous because some mixtures are only recognized as heterogeneous when observed through a microscope. This is because mayonnaise is an emulsion, which is a type of colloid, a heterogeneous mixture composed of tiny particles suspended in another non-mixable material.
Mayonnaise is an example of a permanent emulsion, consisting of egg yolks and oil. Egg yolks and oil would not naturally mix together, but by slowly whisking the oil into the egg yolks, the two liquids form a stable emulsion that won't separate.Dr.Zulcaif AhmadHajvery university
Mayonnaise is a type of homogenous mixture. Once it is processed, it cannot return to eggs, oil, and anything else that was added to it.
This is an interesting question and the answer is not a simple one word. Mayonnaise is actually a mixture of oil and water but with emulsifier in it, usually egg white. Initially it starts off heterogeneous because there is more than one component and they are both distinct. Under high speed shear, homogenization takes place and the resulting mayonnaise is homogeneous. It is the same with oil and water. It is usually heterogeneous but can be made homogeneous by the addition of an emulsifier, which may be simple soap or detergent, and then High speed shearing.
No, mayonnaise is a condiment.
No, mayonnaise is not a gas. Mayonnaise is a semi-solid or thick liquid.
It depends on the mayonnaise. You can even get egg-free mayonnaise which is equivalent to an infinite amount of mayonnaise for each egg.
No patick, mayonnaise is not a interment.
Mayonnaise is a noun.
Possibly...