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What else can I help you with?
How come not all brown bread is whole grain bread?
Bread can be brown because of molasses or other ingredients added.
Why is brown bread the healthiest?
this is false whole grain bread is healthier because white bread is pure carbs, whole grain has fiber, vitamins, ect.
Which bread last the longest brown bread or white bread?
Whole grain (brown) bread is better than white (refined) bread nutritionally. Whole grain bread, which is typically made with wheat, rye, or oat flour, retains the entire grain when producing the bread. Whole grains are very good for you. White bread contains refined flour, typically refined wheat flour, which is not whole grain.
Why is brown bread faster to make than white bread?
Brown bread is faster to make than white bread because it typically uses whole grain flour, which requires less processing than white flour. Whole grain flour contains all parts of the grain, making it quicker to process and mix into dough compared to refining white flour. Additionally, brown bread recipes often do not require as much proofing time as white bread, reducing overall preparation time.
What bread has less calories white bread french bread or wheat bread?
The question cannot be answered, because white french bread is wheat bread. Any bread made with wheat flour is wheat bread. You might intend to ask about whole wheat or whole grain bread, which is made with part or all whole grain flour.
Does the color of bread relate to the amount of whole grain?
Not necessarily. Whole grain breads do tend to be brown rather than white, but so does bread with a little caramel coloring added.
Does white or wholegrain bread mold first?
whole grain bread
You find contradictions in reading websides about white bread and whole grain bread for plasma uric acid Please give you your opinion white bread or whole grain bread is less harmful?
because it is
How much more wheat is in brown bread compared to white bread?
Actually, it's not a matter of how much wheat is contained in the bread, it's the part of the wheat that is used. Whole-Grain bread uses just that, the whole grain, including the fiber-rich outer bran and the vitamin rich middle (the "germ"). The milling process for white flour removes these portions of the grain for ease of cooking and to make more attractive products (white bread can look pretty, right?). But in the process, nutrients such as vitamin E, iron, selenium, fiber, etc. are also removed. Therefore, while you do not receive any more wheat in the diet from eating Whole-Grain (brown) bread, you receive more nutrients.
What grain is made into bread?
Flour - Makes white bread Wheat - Makes "wheat bread" and "whole wheat" if you use the entire grain Rye - Makes rye bread
Is white chocolate the most bad for you?
Yes, white chocolate is the worst for you. Dark chocolate is the most healthy. Just like brown bread is better for you than white bread, brown rice is better than white rice.Fact Check!Dark meat is not better than lighter colored meat. As in chicken is much better than steak or pork.Fact check brought to you by: ilovecatz1234PS: 'brown bread' is called wheat orwhole grain.
Is brown bread helthier then white bread?
yes it is because brown bread has less calories than white also brown bread has whole meal flour that helps the digestive system!!
