Yes.
Greetings, Oaxaca is a cultured and rennet set curd cheese. After the curd has been removed from the whey, it is heated by hot water and stretched and pulled to create the fibers that make the cheese "Pasta Filata" which means that the cheese has fibers like string cheese. In Mexico, the country of origin for Oaxaca the cheese was pulled by hand in a rope form, and braided or coiled. Oaxaca is a very deliciouos cheese to use in Quesidillias and other cooking applications.
Beautiful pottery, Southwstern Jewlry, hand loomed Indian rugs, Ristras,
whoever asked this question are dumb......it was in MEXICO......maradona scored his famous goal of the century.... And his hand of goal
not really but strawberries are healthy on the other hand chocolate is not!
it melts in your hand because your hand has heat causing the chocolate to melt.
chocolate sort of feels gooey..you..sometimes you know, chocolaty..yeah
Hand that chocolate to me now!
Before the Spanish Conqistadors arrived in Central America, the Mayans discovered a bean of the Cacao tree that carried a delicious substance to it. The Mayans loved it, and when the Aztecs heard of this "cacao juice" they were obsessed with it (they even used it as currency for a while). Upon Spain's arrival, they saw the tribes with it, tasted it, and sweetened it to what we now know as chocolate.
Chocolate is good, because of the high amount of cocoa bean content. This only applys to dark chocolate, on the other hand white chocolate is full of fat and could not even be refered to as chocolate!
because its chocolate coated
This sentence is not written in correct grammar. It should say I ordered dark chocolate instead of My ordered. You could also use a comma with the conjunction "but". "I ordered dark chocolate, but is was not yet in my hand."
No, chocolate is not a nut. Chocolate is made from cocoa beans, which are the seeds of the cacao tree. Nuts, on the other hand, are a type of fruit with a hard shell that contains a seed.