No, some just taste different when they are scrambled.
A off-colored egg is an egg that appears to be strangely colored.
a chicken egg is much stronger than any other egg because the way it is is token care of and fertilized
Yes it is. It just depends whats the date it expires.
The brown egg.
A NORMAL EGG DYED IN EGG DYE TO COLOR IT.
A hen is older than an egg. *A hen comes from an egg. Either a hen or an egg can be older than one another.
A egg can float with flour desolved in it because the weight of the flour and the weight of the egg have cobined and the weight of the flour is stronger than the egg so it holds it up.
copper-colored ostrich egg
yes it does because the acid in bleach is stronger than the chemical in the bleach so, that's how bleach dissolves an egg shell.
An egg is an egg. Some will taste stronger than others but all will be good.
grapes. egg plant...
You cannot. In water, you make an egg rise by increasing the buoyant force produced by the water. This can be achieved by adding salt (and mixing thoroughly). Adding salt causes an increase in density of the solution, thereby increasing buoyant force, which in turns will give a stronger push (upwards) to the egg. Once this force is stronger than the weight of the egg, it will float.