oxo cube beef stocks
No. Traditionally it is made using beef stock. You can replace the beef stock with vegetable stock to make a vegetarian version.
Substitutes for cubed beef stock include: 1) Fresh beef stock (boil beef bones in salted water, with a few fresh vegetables and seasonings) 2) Beef stock concentrate 3) Frozen beef stock (available in some gourmet shops) 4) Canned beef stock
Yes. If it were my opinion, I would use a beef stock cube to get that extra flavour if the mince. If you are a vegetarian, vegetable stock cubes might also work.
It depends on the brand because maruchan are not vegetarian at all so it probably has beef stock in it while nissin brand told me there are no animal products in their chili or oriental top ramen noodles.
Neither beef nor gelatine is vegetarian.
Just eat beef.
Check the ingredients. Traditional beef gravy is made with beef drippings, so it is not.
Use beef stock... will give it that nice beef taste.
If you mean the stock cube, then most supermarkets, tescos, asda, sainsbury's etc
Here are a few ideas:- Lasagna with vegetarian ground beef- Whole wheat spaghetti with plenty of vegetables in the sauce- Bean or vegetarian ground beef based enchiladas, chimichangas, fajitas, tacos, or burritos- Vegetarian stuffed mushrooms
beef bouillon