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If you make the filling yourself (from pumpkin pulp, eggs, cream and spices, you can make sure that there is no gluten (gluten comes from flour) in it. If you purchase a mix to make it you will need to purchase a product which is sold as being gluten free. However, please note that the pastry case of the pie will have flour (and therefore gluten) in it unless you make the pastry out of a treated flour that is sold as being gluten free.

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13y ago
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11y ago

Generally, no. You can find canned pumpkin GF but not the pre-made mix

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Q: Is pumpkin pie filling gluten free?
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