it can be tasty but but the red meat is not bad for you but it takes a long time to digest it
Red meat is high in cholesterol and should be reduced in a diet. It is not necessary to avoid it altogether, however.
Well red meat has iron in it which is necessary for the hemoglobin (it is full of iron) but it will not increase the amount, just improve functionality if you are lacking.
red meat
Chicken meat is white Chicken meat can also be red meat depending on what quality it is.
No! Nor is it really "White Meat". It is classified as fish meat, so therefore, it is white meat, but it is sold as pink or red. The red coloring is from the pigments in crustaceans that the salmon eats. Occasionally, a salmon will lack the ability to process the pigments during digestion, and the meat will be white. Approximately 1 out of every 20 salmon is actually white.
No. The whole point of calling red meat, 'red meat' is because it is red. Shellfish is seafood.
Leg meat of a chicken is dark, not red. Red meat comes from cows.
cook it like red meat... its red meat anyway
No it is white meat. Red meat is from Cows, Sheep and Pigs.
You'll generally be safe with red wine for red meat and white wine for white meat.
Well, depends on the meat. Red wine for red meat, white wine for white meat.
yes it is a red meat