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What else can I help you with?
Why is the breast meat of a chicken white and the leg meat red?
Leg meat of a chicken is dark, not red. Red meat comes from cows.
Is gammon white or red meat?
mutton is lamb and it is considered to be a red meat. pork and chicken are considered white meats.
Is a hen a red meat?
No. It is white-ish like chicken.
Is beef red meat?
yes it is, pork and lamb as well, chicken is white meat
Is chicken leg red meat?
both because they are multiple kinds of chickens that produce red & white meat
Can you eat chicken on no meat Friday?
i think so... its only red meat that you cant eat.. you can also eat fish :) Wrong. Chicken is meat in terms of Friday abstinence. Fish and other seafood is not forbidden. chicken is fine, it only states that you can't or are not meant to eat RED meat on no meat Friday there is nothing written anywhere that says you can't eat chicken especially since the flesh of a chicken is white not red.
Does white meat have more protein compared to other types of meat?
White meat, such as chicken and turkey, generally has a higher protein content compared to red meat like beef or pork.
Why fish and chicken meat is white and cow meat is red?
The main determinant of the color of meat is the concentration of myoglobin. The white meat of chicken has under 0.05%; chicken thigh has 0.18-0.20%; pork and veal have 0.1-0.3%; young beef has 0.4-1.0%; and old beef has 1.5-2.0%.
Is a chicken drumstick considered white or dark meat?
A chicken drunstick can be dark or white meat.
What part of the chicken is considered white meat?
The white meat of a chicken comes from the breast and wings.
What is white meat chicken and how is it different from dark meat chicken?
White meat chicken refers to the breast and wing meat of the chicken, which is lighter in color and has a milder flavor compared to dark meat chicken, which comes from the legs and thighs. White meat is lower in fat and calories, while dark meat is juicier and richer in flavor.
What are the main 3 types of meat?
Three main types of meat are; 1) Red meat - typically from larger animals like cattle, deer, and buffalo. 2) White meat - from poultry and pork and 3) Fish
