10-4 over and out
no
Excessive saturated fat intake increases the risk of heart disease by increasing triglyceride and LDL (low density lipoprotein) levels. Cholesterol can deposit in blood vessels, clogging them and causing heart disease.Unsaturated fats can reverse this process.
Saturated fats are solid at room temperature and are linked to increased risk of heart disease. Unsaturated fats are liquid at room temperature and can help lower cholesterol levels and reduce heart disease risk.
Too much saturated fat can raise blood cholesterol, which can increase the risk of heart disease. You should therefore consume no more than your recommended daily intake.
Saturated Fat is worse as it damages your Heart
Polyunsaturated Fat
Whole milk is high in saturated fat, which can increase the risk of heart disease when consumed in excess. It is recommended to choose low-fat or skim milk for better heart health.
Most vegetable spring rolls contain 3.5 to 4 g of total fat and 0.5 to 1.0 g of saturated fat. High intakes of fat and saturated fat can increase your risk of high cholesterol and heart disease. The American Heart Association recommends you limit your daily fat intake to 25 to 35 percent of calories, and saturated fat to less than 7 percent of calories.= fatproteins
There is a great summary by Drs. Eades, from one of their books and Dr. Mercola: has a referral to it "Reasons-to-Eat-More-Saturated-Fat" "A misguided fallacy that persists to this day is the belief that saturated fat will increase your risk of heart disease and heart attacks. This is simply another myth that has been harming your health for the last 30 or 40 years."
Consuming too much saturated fats can lead to an increase in LDL (bad) cholesterol levels, which can raise the risk of heart disease and stroke. It is recommended to limit intake of saturated fats to reduce the risk of developing these health conditions.
Yes, butter is a form of saturated fat because it consists of mainly saturated fatty acids. Consuming too much saturated fat can increase cholesterol levels and the risk of heart disease. It's recommended to consume saturated fats in moderation as part of a balanced diet.
High-Fat diet increases the high level of cholesterol due to which it increases the chances of heart attack.