Technically yes, however, Saturated Fats are better sub-catagorized under fats themselves. I say that Saturated Fats are technically Lipids because Lipids are composed of: Fats, Oils, and Waxes.
Because the unsaturated fats contains double bonds between some of the carbons, saturated fats only contain single bonds between all of the carbons. The double bonding gives the molecules a different goemetry.
To be a saturated fat, the lipid has no double bonds. If it has at least one double bond, the lipid is an unsaturated fat.
a example of a lipid is cholesterol and hormones. Next answer: The above is not quite correct since it does not really address the question of a saturated lipid: Lipids: long carbon chains with mostly hydrogens attached. They are hydrophobic (nonpolar; does not break down in water). Saturated fats: long chains of lipids that physically stack atop one another very well. They have the maximum possible number of H atoms attached to every C atom. Unsaturated fats: lipid chains that do not stack neatly due to physical kinks in the molecule chain caused by multiple bonds (uneven charge distribution). Results from a gap where there is no H and thus a double bond forms between two C atoms. Plants have mostly unsaturated fats. There are, however, many saturated fats found in plants. Oleic acid is a common one, as is linoleic acid. Some plant-derived oils have a high saturated fat ratio, such as palm and coconut oil.
A saturated hydrocarbon. Fats of a solider nature.
lipid
No, you have misunderstoof the definitions. An oil is a lipid that is liquid at room temperature and a fat is a lipid that is solid at room temperature, therefore by definition a fat cannot be an oil at room temperature.
saturated fats for plato A
Because the unsaturated fats contains double bonds between some of the carbons, saturated fats only contain single bonds between all of the carbons. The double bonding gives the molecules a different goemetry.
To be a saturated fat, the lipid has no double bonds. If it has at least one double bond, the lipid is an unsaturated fat.
If a lipid is saturated, then it is a saturated fat and is solid at room temperature (saturated means it has the maximum number of hydrogen atoms attached to the carbon atoms in the atomic structure). If the lipid is unsaturated, then it is an oil that is a liquid at room temperature. Remember: lipids are a broad term covering any fat soluble substances such as fats, oils, fat soluble vitamins, waxes, etc.
saturated fats .
Hydrogenated lipids are also known as fats or oils. Hydrogenated lipids were treated with hydrogen and are not as healthy as other alternatives.
No, carbohydrates are entirely different from saturated fats.
A lipid
A lipid. A lipid.
a fat molecule, or a lipid. Two common fats formed are saturated and unstaurated
Solid fats have a high proportion of saturated fats.