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any sodium like sodium chloride is good for preservation in meats
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∙ 13y ago
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Is Formaldehyde a good preservative of food?
No, it is not a good preservative for food, because if it is digested it can be very deadly.
What is a good solvent for recrystallization of sodium benzoate?
none at all. i tried everything.
Why should you add sodium chloride?
- sodium chloride is the most used condiment, NaCl improve the taste of foods - sodium chloride is a good preservative for foods - sodium is indispensable for the human organism (also for many animals)
What is the good preservative of food?
citric acid is a great food preservitve, get some lemon juice or somethin
Why is salt good?
Some important applications of sodium chloride- seasoning for foods- preservative for foods- preparation of sodium, chlorine, sodium hydroxide, hydrogen- roads deicing- soaps fabrication- salts baths- isotonic solutions- sodium is indispensable for lifeetc.
Is sodium hypochlorite good for cut flower preservative?
it kills the bacteria in the water extending cut flowers shelf life... most of the time
Is salt a good way to preserve meat?
Salt us a good way to preserve meat, though that method of preservation was used many decades and centuries ago. Today we use other methods.
What does salt water eat?
We eat salt because: - salt is the most important condiment and improve the taste of foods - sodium is indispensable for the organism - salt is a good preservative for foods
Is bleach a good preservative?
Bleach is not a good preservative for foods. However, it can be used in tree or floral preservation recipes, which aren't intended for consumption.
What food group is a good source of potassium but a poor source of sodium?
bananas
Why salt good for preserving food?
salt is a good preservative because it shows the osmosis phenomenon. if there are bacrteria in the medium it deosmolysis them and hence stop there growth. same function is done by sugar.
Project on the study of effect of potassium bisulphite as food preservative under various conditions?
Yes, a project on the effect of potassium bisulphite as food under a various condition is a good one for someone taking a course in Food Science.
