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What else can I help you with?
What is the difference between Cultured sour cream and sour cream?
VarietiesCultured sour cream Sour cream must contain at least 18% milk fat by weight to carry this designation.Cultured half-and-halfThis version of sour cream is made from half-and-half.Low-fat and light sour creamThese sour cream versions are made from half-and-half and milk.Sour cream alternativeThis is a designation for fat-free sour cream, which is typically made from skim milk.Nonfat (or fat-free) sour creamThis variety is often labeled "sour cream alternative"This product is made with skim milk and vegetable oil.I got this answer from:www.pccnaturalmarkets.com
What are examples of all-in-one methods?
king cakes, long cakes, coffee cakes, oreo marbel cakes,victoria sponge cakes and akaline rice cakes
Are all examples of what?
king cakes, long cakes, coffee cakes, oreo marbel cakes,victoria sponge cakes and akaline rice cakes
Which coffee does not cotain milk or cream?
Black coffee
Is sour cream bad if it's watery?
If cold sour cream is added to a hot dish too quick, it will curdle. You have to temper the sour cream first by adding some of the hot dish to the sour cream slowly stirring, then add the mixture to the hot dish
Is sour cream old milk that has sat out all day?
definitly not!that would be curdeld cream
How long can cooked sour cream be left out?
No time at all! It's already sour! (buh dum chh)
Does sour cream have probiotics like yogurt?
Yes, sour cream can contain probiotics, similar to yogurt, but it depends on the fermentation process used to make it. Some brands of sour cream include live active cultures, which are beneficial bacteria. However, not all sour cream products contain these probiotics, so it's essential to check the label for live cultures if you're looking for probiotic benefits.
Why use sour cream in cake?
Sour cream adds an element of moistness and flavor to a cake. It also provides a medium for a cake with large volume, such as a pound cake. It also makes a cake less rich than if you have added cream cheese. Not all cakes are good with sour cream though, so beware.
Can you use all purpose cream for frosting cakes?
Yes, you can use all-purpose cream for frosting cakes, but it may not achieve the same stability or texture as whipped cream or buttercream. All-purpose cream can be whipped to a certain extent, but it generally has a higher fat content than regular cream, which can make it heavier. For better results, consider chilling the cream and using a stabilizer or combining it with other ingredients like powdered sugar to improve its consistency.
N cooking beef stroganoff can you use all purpose cream instead of sour cream?
All Purpose cream won't give you the thickness or taste of sour cream. It wouldn't taste terrible though. Instead add a few tablespoons of plain yogurt, or a tsp of lemon juice or vinegar in with the regular cream the taste will be a bit more like stroganoff. It still won't be as thick as sour cream, you'll need to reduce it beforehand.
How many cups in 3 ounces sour cream?
Well first of all you can add cream cheese instead of sour cream. They are both the same kinds of cheese! So just figure out how much oz of cream cheese equal a 2/3 of a cup and use that.
