Splenda because it has more chemicals in it,then regular sugar which is more natural than Splenda.
Identical to ordinary sugar. However Splenda tastes more bitter to me than sweet, I won't us any.
always always check the sugar levels if there more than 5% cut back and you can substitute the sugar for splenda and it will taste the same but is healthier
Yes, syrup is more dense than water because of the sugar and oil is less dense than water, like all other oil.
Sugar sinks in water because it heavier and more dense than water. Artificial sweeteners like Aspartame are not as dense and will float.
because it wants to be
No. Regular sugar turns to fat, which isn't good for any thing. I also, regular sugar elevates blood sugar and if too much is eaten you'll get a sugar rush
they are because the sugar crystals have syrup on them to make them sweet
Splenda is an artificial sweetener and contains no calories so it is lower in calories than sugar. It tastes slightly different than sugar but better than SweetnLow and Equal. i would recommend it in iced tea or fresh squeeze lemonade. It is also great for baking. Splenda is an artificial sweetener and contains no calories so it is lower in calories than sugar. It tastes slightly different than sugar but better than SweetnLow and Equal. i would recommend it in iced tea or fresh squeeze lemonade. It is also great for baking.
well, sugar is more dense than water. Therefore, sugar will sink to the bottom until it's dissolved into a substance. (:
Sugar has 1g of carbs per 1g of sugar. A packet of sugar can have from 2-4g of sugar so the carb count is between 2g and 4g per packet. Supposedly some Europian countries can have up to 10g of sugar per packet.
Yes sugar is more dense than water. Even though it is denser than water sugar is soluble and will dissolve in water.