Sugar is derived from Sugarcane which is a plant.
Excess sugar produced during photosynthesis is converted into starch through a process called polymerization. Enzymes like starch synthase help link glucose molecules together to form starch chains. This starch is stored in plant cells and serves as an energy reserve for the plant.
The suns energy is converted to sugar through photosynthesis. The plant uses this sugar to grow and create pollen
Excess sugar produced in a plant is often converted into starch for storage in roots, tubers, and seeds. This stored energy can be used later by the plant during periods of low sunlight or as a source of energy for growth and reproduction.
During photosynthesis simple hexose sugar (C6H12O6) is made and afterwards it is converted in to starch (a polysaccharide).
During the process of photosynthesis, the sugar produced in the leaf (glucose) is converted to sucrose and then transported out of the leaf via the phloem tissue. The sugar is translocated to other parts of the plant where it is used for energy or stored for later use.
The sugar made in a plant's leaves is primarily glucose, which is then converted into sucrose for transport. This sucrose is transported to other parts of the plant through a tissue called phloem. The phloem facilitates the movement of nutrients and energy throughout the plant, supporting growth and development.
The sugar produced in the leaf is transported through the plant via the phloem, a tissue that conducts sugars and other nutrients. The sugar can be used as an immediate energy source to fuel cellular processes or converted into storage forms like starch for later use. It can also be transported to other parts of the plant for growth and development.
The sugar produced in the leaves of a plant is transported down to the roots, stems, and other parts of the plant through specialized tubes called phloem. This sugar is used as a source of energy for growth, maintenance, and reproduction in different parts of the plant.
The food not useed by plants are surely not wasted. They are kept for future reuse."Imaginehow resourceful plants are than humans!"
The sugar made during photosynthesis is important to both plants and animals because it is a source of energy. Sugar is stored in plants or the bodies of animals until it is needed and then converted to an energy.
The sugar is converted and stored as fat.
sugar comes from sugar cane (a plant), wheat come from the wheat plant - so the answer is a plant