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It's possible, as the meat from cows with cancer is considered safe to eat, just as long as the affected parts of the cow are removed and discarded. The ground beef that McDonald's uses also comes from a variety of sources: from commercially raised and slaughtered feeder steers and feeder heifers, as well as culled cows, bulls and heifers.

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Q: Is the meat from McDonald's made from cows that have cancer?
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