The solution is saturated with the sugar only either a suspension or a precipitate exists.
Unsaturated, the sugar will dissolve and you won't see any sugar solutessaturated, when the solution has all the solutes that it can take and dissovledsuper saturated, there is too much sugar and you can see the sugar solutes
One way to separate sugar from a sugar and water mixture is through a process called evaporation. By heating the mixture, the water will evaporate, leaving the sugar behind. The sugar can then be collected once the water has completely evaporated.
water
When sugar is in water only so much can be dissolved when the maximum amount of sugar is dissolved the water become saturated. When the sugar is placed in the water the water immediately surrounding the sugar dissolves some of it and becomes saturated. Stirring brings unsaturated water into contact with the sugar which can then dissolve more of the sugar.
Basically there are many tests which is usually practiced to distinguish saturated Organic compounds from the unsaturated ones. But two of them are the most common: 1. Bromine water test. 2. Bayer's test. Basically Bromine water is red in color, so when an unsaturated compound (Alkene or Alkyne) is treated with it. The Bromine water get decolourized, on the other side the color is not changed when treated with saturated compound. In the Bayer's test KMnO4 solution is used, the unsaturated compound vanish its pink color while the saturated compounds do not.
Sweet water. Saturated or unsaturated solution, depending on the amount of sugar dissolved in the water.
Saturated hydrocarbon does not decolourise bromine water while unsaturated hydrocarbon decolourize it.
Unsaturated, the sugar will dissolve and you won't see any sugar solutessaturated, when the solution has all the solutes that it can take and dissovledsuper saturated, there is too much sugar and you can see the sugar solutes
One simple test to distinguish between saturated and unsaturated compounds is the bromine water test. Saturated compounds do not react with bromine water (no color change), whereas unsaturated compounds will decolorize the bromine water due to addition of bromine across the double bond in the unsaturated compound.
From your question it is impossible to tell. A salt-water solution can be unsaturated or saturated depending on how much salt was added.
One way to separate sugar from a sugar and water mixture is through a process called evaporation. By heating the mixture, the water will evaporate, leaving the sugar behind. The sugar can then be collected once the water has completely evaporated.
water
Saturated means more than it can hold so dripping wet would be saturated with water.
Saturated air is more dense.
The scientific name for a sugar and water mixture is simply an aqueous solution of a sugar compound. For example, a solution of sucrose (table sugar) in water would be called a sucrose solution.
Dry stuff. It's not saturated with water...
When sugar is in water only so much can be dissolved when the maximum amount of sugar is dissolved the water become saturated. When the sugar is placed in the water the water immediately surrounding the sugar dissolves some of it and becomes saturated. Stirring brings unsaturated water into contact with the sugar which can then dissolve more of the sugar.