Both, saliva breaks down food chemically, and your teeth mechanically break down food by cutting, grinding, and mashing.
Mechanical breakdown helps chemical breakdown because when you chew, chemical breakdown is going on all at the same time. So, that is going to chemical because if you didn't have saliva (chemical breakdown) if would take real long to digest your food.
Since there is no machinery in the body, it is a chemical breakdown.
Breakdown of proteins produce aminoacids.
yes
Some chemical digestion of carbohydrates occurs in the mouth with salivary amylase. Most chemical digestion occurs in the duodenum of the small intestine.
Mastication, commonly known as chewing, is the term for the mechanical breakdown of food in the mouth.
The breakdown of starch into sugars in the mouth.
The salivary glands in the mouth secrete enzymes in saliva that begin chemical digestion.
Peristalsis. The movement of muscles bringing the food to the stomach.
Mechanical breakdown helps chemical breakdown because when you chew, chemical breakdown is going on all at the same time. So, that is going to chemical because if you didn't have saliva (chemical breakdown) if would take real long to digest your food.
Mechanical breakdown makes food smaller so it wasn't be so large for the chemical breakdown.
The act of grinding the food is not chemical change, as the same molacules are present in the same form, but there are many chemical reactions in the mouth (such as the breakdown of long chain carbohydrates), and other processes which aid digestion (mixture with mucus)
Since there is no machinery in the body, it is a chemical breakdown.
Chemical Breakdown is the digestion of food being broken down by bones and physically.
Yes, mechanical breakdown increases the surface area available for chemical reactions to occur on and therefore the speed of the chemical processes.
Saliva
the physical change in the change in food when the enters esophagus is when it has a chemical breakdown in your mouth with a mechanical breakdown the chemical breakdown is when your salivia is making the food moist the mechanical is when you chew the food so it easier for it to enter the esophagus and so the salivia can get it moist then your esophagus uses muscles to push the food down into your stomache