no......
they were not invented
1
Three is the maximum number of stars any one restaurant can receive.
Mint in Ranelagh and Bon Appetit in Malahide have recently joined three other Dublin restaurants - Chapter One, L'Ecrivain and Thornton's - with one Michelin star. The Patrick Guilbaud restaurant, also in Dublin, retains its two star status and is the only Irish restaurant to be awarded more than one star.
michelin
None, 3 star michelin is the highest of the michelin rating
Arbutus is a well known English restaurant that has received a Michelin Star for its high quality food. It is located at 63-64 Frith Street in London.
As of the 2012 Michelin guide there are only four 3 star restaurants in the UK region (From Britain to Ireland). This year is the first time all 4 were considered "held," which means they have retained the three star rating they held the previous year.The 3 Star 2012 ratings belong to:Chef Clare Smyth for Restaurant Gordon Ramsay in Chelsea.Chef Jocelyn Herland for Restaurant Alain Ducasse at The Dorchester.Chef Alain Roux for Restaurant Michael Roux Waterside Inn in Bray.Chef Heston Blumenthal for his restaurant, The Fat Duck in Bray.
No one is going to mistake Sizzler for a Michelin 3-star restaurant, but they serve good inexpensive food.
Michelin
Michelin Guide begin awarding in the year of 1969 to the restaurant. In the year 1765 there were food and products been sold.