does citric acid occur only in the fleshy fruit or is it found in citral
Citric acid monohydrate has a single molecule of water attached to each molecule of citric acid, whereas citric acid anhydrous has been dried so has no water at all.
Malic acid is an acid that is tart and produced naturally in unripe fruits. Citric acid is naturally in the juice of sour fruits and commercially made. Commercial citric acid is made from fermented sugar.
Citric acid gives a lemon or orange flavor . Carbonating adds fizz to a liquid.
Yes, food-grade citric acid is intended for consumption, while descaler-grade citric acid is formulated for removing mineral deposits in appliances.
No. Citric acid is an organic acid
Citric acid is considered to be a weak acid.
Citric and acid ARE words, so the word form is citric acid!
The acid found in citrus fruits is called the citric acid and can provide a sour taste and helps fight of predators with its sting when it gets into your eyes so the acid in citrus fruit is citric :)
Citric acid is not malleable.
Citric acid (which is responsible for the sour taste) and ascorbic acid (which most of us know as vitamin C).
Lemon is not a citric acid but it chiefly contains citric acid!
As I know sugarcane does not contain citric acid but lemon contains citric acid.