Plenty of alternatives: Honey, corn syrup, glycerin, and various sugar alcohols such as malitol and xylitol. Xylitol (birch bark sugar) is another natural sweetener, about 50% the sweetness of table sugar, with a similar consistency.
Artificial sweeteners include Aspartame (brand names Equal or NutraSweet), saccharin (Sweet'N Low), and sucralose (Splenda).
You might want to use a substitute for sugar if you are watching your weight or trying to be healthy. Some sugar substitutes include honey and artificial sweeteners.
In some, but not all recipes, other syrups such as maple syrup or light molasses can be substituted for corn syrup, but each will have a unique taste.
Honey, palm sugar, beat sugar, artificial sweeteners.
Currently there are 15 approved sugar substitutes in use in today's market. Additionally, some of these do have a blend which is used for just cooking and ...
Yes it can feed on sugar substitutes Yes it can feed on sugar substitutes Yes it can feed on sugar substitutes
It means there is no sugar, but there are sugar substitutes.
Some sugar substitutes might upset ones stomach depending on the person.
Yes, you can have sugar substitutes such as splenda. Much better for a low carb diet.
Calorie free sugar substitutes contain no carbohydrates. Therefore, they do not affect blood glucose levels.
honey and agave nectar and artificial sweeteners.
It appears that both sugar substitutes are used in diabetic recipes. Some people say not to use Splenda for health reasons, but it appears that both work well as sugar substitutes for people with Diabetes.
Stevia is actually healthy. There are other sugar substitutes but they are generally not healthy.
No, first of all it is not a necessity for life, second there are many substitutes for sugar therefore it is not inelastic.
Sugar! Sugar makes everything sweeter. You can also use other sugar substitutes. Be careful which though as some have been shown to lead to diseases if overused.
Cut back on sugar and salt, once you manage to do that it will be very easy. Try using substitutes for sugar, like Splenda. It's much healthier and has the same great taste as regular sugar.