Both fruit and vegetables are a source of Fructose. Fruits are apples, Pears, apricots, banana, grapes, peach, pineapples and pears. Vegetables are Beet, carrot, sweet corn, sweet red pepper, onion and potato and yam. To name just a few commonly used items
Yes actual it has extremely high fructose thats how this squirel got so fat
Fruits and Honey OR Nuts and Honey
Fructose is a type of simple sugar. Some major sources of fructose are high fructose corn syrup, fruit and vegetables.
it can be found typically found in fruits and vegetables such as honey, fruit trees, berries, melons.
Fructose is a sugar found in many foods such as Honey, tree fruits, berries, melons.Some root vegetables also contain significant amounts of the fructose derivative sucrose (table sugar).Sucrose is a disaccharide made from of glucose and fructose.
Sugar, mostly. Specifically, fructose. Usually some fiber, although you find generally less fiber in fruit than vegetables. Usually a bit of starch--again more in vegetables. But, in fruit, mostly fructose.
the ones that proobably arent hard like suckers.??
Glucose and fructose are examples of monosaccharides, or simple sugars. Monosaccharides are types of carbohydrates that are naturally found in fresh fruits and vegetables.
Sucrose- brown sugar, confectioners sugarFructose- fruits, vegetables, soda
Fructose is a diasacchride carbohydrate. It is the sugar in fruits and vegetables especially in the pith, peel and seeds. Carbohydrates are essential for providing energy to the body. The energy is transported around the body to every cell allowing tissues and organs including the heart and lungs to function properly. :)
The sugar that is found in fruit is the monosacchride called "fructose". When it is bonded to the sugar glucose, the combination is known as sucrose. Fructose is found in honey, tree and vine fruits, flowers, berries and most root vegetables.
We get our energy from the food we eat which is where sugar and carbs is derived from. The body breaks down starches and carbs into simple sugars and it is distributed to our organs as fuel to perform daily functions. The body does stock pile a reserve of glucose and fructose in the liver in the form of glycogen which it releases when it needs it. Glucose and or fructose is also stored in the muscle. So as far as where it comes from within the human body, its the storages in the liver and muscle but those storages are built up from the food we eat.
no fructose is not a molecule
no, fructose is a sugar.