Not very much. Most chocolates (especially white and milk chocolate) tend to be high in caloires and fats. Dark Chocolate does have some antioxidants in it (from the high percentage of real cocoa in it), but chocolate is considered a treat. It is very sugary and not very healthy.
Non at all.
Yes, in fact in "every chocolate chip cookie" there are millions of micro-fibers that have a lot of nutritional value to the human body. :)
Chocolate in general may not have significant nutritional value, but many people will tell you that it has a pleasant and soothing quality. Adding milk and sugar to make milk chocolate takes away a lot of the bitter taste and gives it a bigger nutritional boost.
Well, you would need to be more specific about what type of information. Nutritional value of chocolate? How chocolate is harvested / made? How it is grown? How it is eaten? Chemical compound differences? History of chocolate? ect.
Dark chocolate has several healthy attributes including antioxidents. Antioxidents when combined with fruits and nuts, typical of a dark chocolate mixture, provide even more nutritional value. Nuts contain fiber, unsaturated fats and vitamins, while fruits also contain vitamins.
Their is no nutritional value in soda.
Yes, it is excellent nutritional value
What is the nutritional value for 1/2 cup of Tofu?
The nutritional value will depend on the type of curry. The vegetables, spices, oil used will define the nutritional aspect.
Cellulose does have nutritional value. It is a major source of the needed fiber in our diet.
Einsteinium doesn't have nutritional value and shouldn't be ingested due to its radioactive status.
It has no nutritional value and is ignored by the digestive system and passes through if ingested.