yes, they have a shrimp variety.
No, absolutely not.
In 1958, Ramen was invented by Momofuku Ando
soy noodles are noodles that dont contain the natural ingredients of original noodles...
flour
Maruchan was created in 1972.
It is no worse than eating it cooked. The noodles are high in carbohydrates, so be sure to have some protein and vegetables with them.
They can be. fettucine describes the size of the noodle, where as egg noodles describe the ingredients.
Maruchan is made out of feathers
noodles
eggplants and noodles
It depends on whether the ingredients used to make the noodles were genetically engineered. At the current time (December 2013), there is no way to know for sure because GMO ingredients are not labeled as such on foods in the United States. The chances of the noodles having GMO ingredients is greatly reduced if the food is labeled 100% organic.
maruchan