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What else can I help you with?
Is thick cream a solid or liquid?
it is both. Think cream (like custard) is a newtonian liquid which on rest is a liquid however on impact it has the properties of a solid youtube jon tickle walking on custard
What are four physical properties of milk?
Thick/ cream like White in colour Liquid Base
How do you make double cream thick?
Are you whipping it and it's not keeping? To properly whip up thick cream, whip it cold in a chilled bowl. Then let it set in the refrigerator an hour or so, this will separate out any liquid milk in the cream. Skim the cream off this and whip it again in a clean chilled bowl with a little vanilla and powdered sugar. This should stay stiff and thick.
If a recipe calls for sour cream does it mean the liquid sour cream or solid sour cream?
When a recipe calls for sour cream, it typically refers to the standard product, which is a thick, creamy substance that can be considered solid rather than liquid. Sour cream has a consistency similar to yogurt and is used for its tangy flavor and creamy texture in various dishes. If a recipe specifies a different form, such as liquid sour cream or a substitute, it will usually clarify that in the instructions.
When you describe a liquid as thick are you saying that it has a or a low viscosity?
A thick liquid would have a high viscosity :)Thick liquids have a high viscosity. Example "What is the viscous liquid you are drinking?" is the same as "what is that thick liquid you are drinking?"
Why does the cream thicken when beaten?
When you whisk liquid cream, it becomes thick and stiff because little air bubbles are being whisked into the liquid. As you keep whisking, the fat joins together making protective bubbles around the air pockets. It is an emulsion.
When you describe liquid as thick are you saying that it has a high or low viscosity?
A thick liquid would have a high viscosity :)Thick liquids have a high viscosity. Example "What is the viscous liquid you are drinking?" is the same as "what is that thick liquid you are drinking?"
How do you make clotted cream at home?
To make clotted cream at home, you can gently heat heavy cream in the oven until a thick layer forms on top. Let it cool, then refrigerate overnight to allow the cream to set. Remove the thickened layer on top, which is the clotted cream, and discard the liquid underneath.
What can you substitute for Carnation Thick Cream?
Thickened cream is just cream with more fuller taste and is actually worse of for you. You should stick with just cream or low fat cream something healthier..
Is cream a lipid?
Whipping cream is a liquid.
What is the definition of the word crema?
"Crema" simply means cream. This is a thick, sweet liquid usually referring to food. It can also refer to a milk product or the consistency of a food.
What state of matter is shaving cream?
Shaving cream is a liquid soap with a lot of gas bubbles mixed in it. It's the gas that makes it so frothy and thick that it is able to keep its shape. When the shaving cream stands overnight, the liquid in it evaporates, and all that is left where the gas bubbles once were, is a very light and thin solid layer of soap. So you can see that shaving cream has the characteristics of all three states.
