NO caloric content. Carbohydrate are turned into sugars. Vitamin C is a vitamin and mineral not carb
Starch,vitamin -c,carbohydrate,pottasium,
Starch,vitamin -c,carbohydrate,pottasium,
Vitamin C is absorbed by the body as well as sugar, however vitamin C is an acid (ascoribic acid) where as sugar is a carbohydrate. More simply, a glucose. So no, vitamin C is nothing like sugar at all.
It help us to get nutrient
The nutritional value of one raw red tomato is 27 calories. Tomatoes have 6 grams of carbs, 7mg of sodium, vitamin A and C, iron, and protein.
Usually no. Sugary foods are usually junk foods that have little or no nutritional value. That's not to say that no sugary foods have Vitamin C. For example, a pie made with fruit that contains Vitamin C will have the Vitamin C from the fruit in it.
In a carbohydrate, the order is usually C, H, O. So the formula would likely be C6H8O6. This is ascorbic acid, or vitamin C.
PYRIDOXINE
Vitamin C, also folic acid and a little potassium
it contains vitamin C
An apple has both vitamin A and vitamin C.
vitamin c