Both. The name Bordeaux refers to the region of France in which the grapes are grown, not the color of the grapes. That's what makes such names as Burgundy and Bordeaux so confusing and why New World wines are labeled varietally and, increasingly, Old World wine producers are doing the same thing.
France where the wine first started and now its famous all over the country!
CCMS student<3
Bordeaux, France, is famous for a red wine production area.
Red wines are red, Bordeaux wines can be red or white but they must come from the Bordeaux region of France
Claret is a British term for dry red wine from the Bordeaux region of France
Bordeaux is famous for the red wine. check another website for the athother two
The british call it "Claret"
Bordeaux in France has many crops due to their ideal climate, however, Red Bordeaux grapes are their largest and mostt profitwable crop, this makes a lovely and full bodied red wine.
Château Latour is a famous Bordeaux red wine
David Peppercorn has written: 'Drinking wine' -- subject(s): Wine and wine making 'Pocket guide to the wines of Bordeaux' 'Wines of Bordeaux (Mitchell Beazley Wine Guides)' 'Les\\\Vins de Bordeaux' 'The Simon and Schuster pocket guide to the wines of Bordeaux' -- subject(s): Wine and wine making 'Bordeaux (Faber Books on Wine)' 'Bordeaux' -- subject(s): Wine and wine making
Well, depends on the meat. Red wine for red meat, white wine for white meat.
Marsala is a red wine.
The Bordeaux Wine Company is both an online wine retailer and an investment boutique. From their name you can understand that they specialize in wine from the bordeaux region of France.
the region of Bordeaux is a major area of production (mostly for red wines) and is also an appellation (a registered name for wines produced in the area)