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White Wine

White wine is fermented without the grape skins, giving it a lighter color and more refreshing taste. White wine is often paired with white meats and served chilled. The most expensive bottle of white wine was a 1907 Charles Heidsieck champagne sold for $275,000.

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White Wine

White wine is fermented without the grape skins, giving it a lighter color and more refreshing taste. White wine is often paired with white meats and served chilled. The most expensive bottle of white wine was a 1907 Charles Heidsieck champagne sold for $275,000.

1,590 Questions

No questions found for given filters. Try a different search or filter.

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