Buttermilk

Buttermilk is a result of making butter from cream. The cream is turned so the milk fats bond together. This makes butter. The liquid that is left is the buttermilk. It is commonly used in recipes such as biscuits or pancakes. Some people also drink it straight.

1,136 Questions
Buttermilk

Can you use buttermilk in tea or coffee?

No the tea or coffee wil burst and also its not healthy.

It wont burst it will just taste bad because buttermilk is sour

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Buttermilk

Difference between buttermilk and half and half?

The main difference will be in fat content and taste.

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Buttermilk

What kind of milk do you use to make buttermilk?

Buttermilk is the cultured liquid remaining after the milkfat has been churned and butter removed. The process begins with whole milk that has not been homogenized.

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Buttermilk

What year did Dale Evans horse Buttermilk die?

Buttermilk, formerly named Taffy, the famous mount of Dale Evans, a quarter horse gelding, died in 1972 at the age of 31.

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Buttermilk

Can you boil buttermilk?

Yes, you can boil buttermilk just like you would milk.

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Buttermilk
Cream Cheese

How do you tell if buttermilk is spoiled other than waiting for it to actually turn green?

smell or taste it

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Buttermilk

Does buttermilk spoil?

Yes, same as any other dairy product.

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Buttermilk

Why buttermilk get spoil if kept in the brass vessel?

Ans. Butter milk should not be kept in brass vessel because,1. Butter milk contains an organic acid called as lactic acid.2. The lactic acid present in the buttermilk reacts with the brass vessel.3. The chemical reaction brings about spoilage of butter milk, which is unfit for consumption

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Buttermilk

What job does the buttermilk biscuit have in the movies?

He is the leading roll

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Buttermilk

Can you use coconut milk instead of buttermilk?

no because coconut milk is not butter

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Buttermilk

Does butter milk have more fat than whole milk?

No - buttermilk was originally the liquid left over after churning butter. Now it's usually made by culturing milk (adding a microorganism to change the flavor and consistency of the milk). No fat is added in this process.

no, definitely not. buttermilk contains less fat than whole milk.

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Buttermilk

What are the disadvantages of buttermilk?

You never know when it's no good.

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Buttermilk

Where can buttermilk be bought in Hong Kong?

Not sure if it can or cannot be bought. If you need a cup for baking reasons, use a cup of regular milk and add some vinegar to make it clabber, a tablespoon or so should do it.

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Buttermilk

Can you replace milk for buttermilk in a recipe?

If you're asking for a buttermilk substitute, place one tablespoon of lemon juice or vinegar in a one cup measure. Fill to one cup mark with regular milk and let sit for five minutes. Use for buttermilk in any recipe. I don't think plain milk would give the correct flavor to the recipe.

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Buttermilk

Can you use double cream instead of buttermilk?

Depends on what sort of taste you are seeking. Do you want sweet or sour or a combination thereof?

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Buttermilk
Pound Cake

What the difference between buttermilk and evaporated milk in a pound cake?

one is heavier than the other

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Buttermilk

Can you use buttermilk for scalloped potatoes?

You can most definitely use buttermilk for scalloped potatoes. It will give them a nice flavor. I suggest adding some fresh Rosemary to complement the twang of the buttermilk.

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How To

How to make milk into buttermilk?

Add a tbsp of white vinegar into a measuring cup add milk upto the one cup line, allow to curdle within 5-10 min. Or you can thin out sour cream to reach the same consistency as butter milk, add about 3tbsp of sour cream to a measuring cup fill with milk upto one cup line.

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Buttermilk

What does buttermilk do to the chicken when soaking overnight?

Soaking the chicken in Buttermilk tenderizes the meat of the chicken through the usage of protein enzymes activated that occur naturally in the buttermilk, which breakdown (tenderize)the cellular walls of the chicken meat itself. Similar to a common meat tenderizer you would use to tenderize a pot roast.The buttermilks natural flavor also imparts a unique taste to the chicken.These are two reasons why people have been soaking chicken in buttermilk for many, many years in the Southern Regions of America.

AnswerCold, salted water for 20 minutes will do the same thing, but also the salt will kill any possible bacteria on the chicken or turkey. AnswerThere is a difference between soaking chicken in a brine and soaking chicken in buttermilk. Soaking chicken in buttermilk is mainly used to tenderize, while at the same time adding a flavor and moisture. Whereas, soaking chicken in a brine is used just to add moisture to the chicken through osmosis.
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Buttermilk

Does buttermilk pie need to be refrigerated?

Buttermilk pie contains both eggs and dairy product. I would refrigerated!

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Pudding
Buttermilk

Can you use buttermilk instead of milk in pudding?

no it would taste like spoiled milk

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Buttermilk

What kind of milk do you need to make buttermilk?

white milk 2 percent to make it lite or 5 percent........

i hope i helped :)

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Veganism
Buttermilk

Is buttermilk vegan?

No.

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Buttermilk

Can you substitute buttermilk for milk in a coffee cake recipe?

The result might be slightly odd if you do - more acidic and gooey. It would be better to try and find milk instead. If you do choose to use buttermilk, water it down enough so that it reaches the consistency of milk.

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Buttermilk

Can buttermilk be a substitute for whole milk?

Yes, it depends on what you're making, however because buttermilk is acidic it is generally used in recipes to control the leavening/rising process. A straight substitute of milk is less acidic and will result in overly fluffy pancakes, etc... You can sour regular milk by adding 1 T lemon juice to 1 c milk and let stand for about 5 minutes. You can also substitute plain yogurt.

It depends on what you're making but, for baking, buttermilk can generally be subsituted for whole milk.

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