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Buttermilk

Buttermilk is a result of making butter from cream. The cream is turned so the milk fats bond together. This makes butter. The liquid that is left is the buttermilk. It is commonly used in recipes such as biscuits or pancakes. Some people also drink it straight.

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Buttermilk

Buttermilk is a result of making butter from cream. The cream is turned so the milk fats bond together. This makes butter. The liquid that is left is the buttermilk. It is commonly used in recipes such as biscuits or pancakes. Some people also drink it straight.

1,176 Questions

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