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What else can I help you with?
How many kind of bactaria are there?
100000000000
What kind of bacteria helps make cheese?
isotonic and fermenting bactaria
Who invented bactaria?
No body invented bactaria.
What is bactaria?
a bactaria is a type of germ which kill anyones life
What organisms are not killed during pasteurization?
Some heat-resistant organisms like bacterial spores, thermoduric bacteria, and certain enzymes may survive pasteurization processes at typical temperatures and times. These organisms can affect the shelf life and safety of the product if not properly controlled through other means.
What does unpasteurised mean?
It means a liquid has not been put through the pasteurization process by which bacteria are killed.
What are some possible impacts of bactaria?
Death
Which microorganisms are not killed by pasteurisation in milk?
Pasteurization effectively reduces most pathogenic microorganisms in milk, but it does not eliminate all of them. Notably, some bacteria, such as certain strains of Bacillus and Clostridium, can form heat-resistant spores that survive the pasteurization process. Additionally, Listeria monocytogenes can sometimes survive pasteurization if present in high numbers. While pasteurization greatly increases the safety of milk, it is not a complete sterilization method.
What was Louis Pasteur suggestion to correct the problem of spoiled foods?
Louis Pasteur suggested the idea of Pasteurization. Pasteurization is the process in which food is heated to a certain temperature, so that the food-spoiling bacteria in the food is killed, thus preserving the food.
What is the definition of pasteurization?
Pasteurization is a process that involves heating a food or liquid to a specific temperature for a set period of time in order to kill harmful bacteria and pathogens. This process helps to extend the shelf life of the product and make it safer for consumption.
How was pasteurization first done?
how is pasteurization made?
Does the Swine Flu have pasteurization?
Pasteurization involves heating to kill germs. If the question is asking if swine flu can be "killed" by heat, then the answer is yes. Influenza viruses, like H1N1/09, are destroyed by heat of 167-212°F (75-100°C).
