rice and flour
Carbohydrates contain two food groups 1. sugar 2. fibre.
These foods contain healthy carbohydrate -- potatoes, corn, legumes (beans), whole grains, fruits, nuts, and yogurt. These foods contain unhealthy carbohydrates -- sugary cereals, cakes, flours, jams, preserves, bread products, refined potato products, and sugary drinks.
Simple carbohydrates are the most basic unit of carbohydrates, which consist of a single sugar molecule or two joined sugar molecules. Some examples of foods that contain simple carbohydrates are soda, fruit juice, table sugar, honey and most packaged cereals.
Yes. Many different foods contain the same nutrients.
Tomatoes and oranges.
Glucose is another name for simple carbohydrates and starches is another name for complex carbohydrates.
Nuts and wholegrain bread
There are many foods that are inexpensive and many that are low in carbohydrates. It is difficult to get both. Two of the best foods that fit this are peanut butter and eggs.
No. Calories are a measure of the energy level in a food (strictly a measure of heat), whereas carbs (short for carbohydrates) are chemicals found in many foods and they all contain carbon and hydrogen and oxygen. The combination of hydrogen and oxygen is similar to that in water which is why the term hydrate is used.
All foods are good for the body in moderation. A diet that is too rich in Carbohydrates can affect Insulin levels. There are two type of carbohydrates refined and natural. It is better to stick to natural carbohydrates such as whole grains, vegetables, fruits and beans. Refined carbohydrates such as white bread and rice should be avoided.
Brownie mix and pudding contain algae.
Egg yolks and mayonnaise are two foods that contain emulsifiers. Other foods that contain emulsifiers include puddings, cake mixes, and salad dressings.