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alcohol is stronger
1.) Alcoholic fermentation 2.) Lactic acid fermentation
Lactic Acid Fermentation and Alcoholic Fermentation.
Alcohol fermentation and lactic acid fermentation are similar because glucose is oxidized to two molecules of pyruvic acid. The difference between them is that alcohol fermentation yield two molecules of ATP also.
your body create alcohol
alcohol is stronger
1.) Alcoholic fermentation 2.) Lactic acid fermentation
Alcohol Fermentation Glucose --> ATP+CO2+Alcohol Lactic Acid Fermentation Glucose --> ATP+Lactic Acid
The process that produces ethanol is alcoholic fermentation. The process that produces lactic acid is lactic acid fermentation.
Lactic acid, alcohol, and carbon dioxide are waste products of fermentation.
Lactic Acid Fermentation and Alcoholic Fermentation.
Two types of fermentation are alcohol fermentation and lactic-acid fermentation. Alcohol fermentation is the process in which 2 pyruvate molecules ,created by the means of glycosis, is further broken down into 2 ethanol molecules through alcohol fermentation. Lactic-acid fermentation is when the pyruvate molecules formed from glycosis is reduced to 2 lactate molecules.
Alcohol fermentation and lactic acid fermentation are similar because glucose is oxidized to two molecules of pyruvic acid. The difference between them is that alcohol fermentation yield two molecules of ATP also.
the two types of fermentation are alcohol fermentation and lactic acid fermentation
lactic acid or alcohol( ethanol)
Depends, can be alcohol, CO2, or lactic acid.
Ethanol fermentation-makes ethanol and is made by other organismsLactic acid fermentation - makes lactate and is made by animalsboth lactic acid and alcoholic fermentation begin with pyruvic acid and nadh. they are anaerobic processes that result in the production of energy in the absence of oxygen. So basicly the two differences are that one makes ethanol and one makes lactic acid, and the other is that they are made by different species.Alcoholic fermentation occurs in organisms such as yeast, as produces ethyl alcohol. Lactic acid fermentation occurs in animals such as humans and produces lactic acid instead of alcohol.