"Organically grown" food is food grown and processed using no synthetic fertilizers or pesticides. Pesticides derived from natural sources (e.g., biological pesticides) may be used in producing organically grown food.
The exact definition of what may be deemed "organic" differs between different countries and also for specific food types. Usually before farmers can claim to be producing organic food they need to register and gain approval from the relevant governing body.
McDonald's does not advertise that any of their foods are grown organically, and since organically grown foods are more expensive, it is unlikely that any of their foods are grown organically.
In foods grown organically, there are no poisons.
Eggplant may or may not be organically grown. If it is grown from a non-GMO seed and no synthetic pesticides are used, it is organically grown.
Organically Grown Company was created in 1982.
Basically, chemical (man-made) fertilizers, herbicides, and pesticides that are used on regularly grown (non-organic) foods are not used when growing organically.
If the food is grown without using synthetic fertilizers, pesticides, and herbicides and does not contain GMOs, it is organic. There is a good chance that it least some food grown in Ecuador is grown organically.
Organically grown Spirulina and Chlorella premium green food
There is no evidence that GMO foods is any better for human consumption than coventionally grown and organically grown foods.
A food believed to be highly beneficial to health, especially a food grown organically and free of chemical additive
Organic is a method of growing food without using synthetic fertilizers and pesticides. Food grown organically is called organic food. Non-organic is a method of growing food that uses synthetic fertilizers and pesticides. Food grown this way is called non-organic. Genetic engineering is taking a gene from one organism and forcing it into another, unrelated organism in a lab. Seeds that are genetically engineered can be grown non-organically, but not organically. Foods that are genetically engineered are called GMO foods.
Organic just means that it is grown in an inefficient way. People buy organic because they like the idea of their produce being grown on a small farm as opposed to a huge corporate factory farm. However, the food itself is identical
Pollen from GMO plants can (and do) cross pollinate with organically grown plants of the same species (corn with corn, soybeans with soybeans, etc.), which results in contamination of the organically grown plants.