Enzimes are sensitive to pH and function best across a narrow range of pH.
Enzymes have an individual optimum pH, such as pepsin has a very low optimum pH
2.3
Alkaline is considered to have a ph of 7.0 .. becoming more alkaline is 7 or <.
The optimal pH for pepsin and rennin is about the same, 2.0 and 3.4 respectively. Pepsin is slightly more acidic.
Make the conditions of the stomach alkaline so that the pH is not conducive to the functioning of pepsin
Pepsin secreted in the stomach, works at highly acidic pH and the pH could be as low as 2. The optimal pH for pepsin is thus near about 2. This pH is maintained by HCl secreted by the gastric glands in the stomach.
Pepsin
Enzimes are sensitive to pH and function best across a narrow range of pH.
It will function at about around the pH of 2.5.
Pepsin is a digestive enzyme found in our digestive system for protein degradation.Pepsin can be irreversibly denatured at alkaline pH (pH 8.5 - 11) at room temperature. It can also be denatured by boiling at above 81 degree Celsius. The degraded form of protein is catalytically dead afterwards.
Pepsin. It is located in the stomach. Pepsin helps with the breakdown of food and is a protein. A pH 2 is optimal for the human enzyme pepsin. If the pH level exceeds 7, pepsin becomes denatured or lose its structure; above pH 5,, it will increase function.
no they can not because they at completely different pH levels.
Pepsin has a optimum pH of 2, as found within the stomach. In the duodenum, the first part of the small intestine, the pH rises to 7.6. This relatively high pH damages the tertiary structure of the pepsin enzyme causing it to denature.
Enzymes have an individual optimum pH, such as pepsin has a very low optimum pH
Pepsin doesn't affect the pH but it is active in an acidic environment.
Pepsin is a type of protease that works mainly in the stomach. As a result, its optimum pH is around 2. The high acidity is provided by the hydrochloric acid in the stomach.