To convert dry milk to liquid milk, you need to reconstitute it by adding water. The ratio of dry milk to water is typically 1:4, which means that for every 1 part of dry milk, you need 4 parts of water.
To substitute evaporated milk with regular milk in a recipe, use an equal amount of regular milk but reduce other liquid ingredients in the recipe by about 25. This will help maintain the intended consistency and flavor of the dish.
Good Question
5dl is 0.5L, so 10dl is 1L
Yes, you can replace milk with almond milk in the recipe.
Yes, you can substitute coconut milk for milk in the recipe.
Yes, you can substitute milk for almond milk in the recipe.
Yes, you can substitute almond milk for milk in this recipe.
Yes, you can substitute coconut milk for milk in the recipe.
You can, but it will require cooking to thicken and reduce the recipe. It is easier to use powdered milk, although the authentic recipe uses carabao's(water buffalo) milk AND requires cooking to reduce and thicken the pastillas.
Yes, you can substitute regular milk for coconut milk in this recipe.
Depends what recipe, but usually no water is used. milk is used for liquid.
Yes, you can substitute almond milk for regular milk in this recipe.