Yes. You can either frost a cake the day you are eating it, or the day before you are eating it.
You should cut a cake to make the edges smooth and it makes it easier to frost. Improvement by TheGoldenWing: Also to make it more bite size and sanitary (Imagine 5 people sharing 1 cake with different forks and eating it without cutting it.)
Not as fresh as on the day you made it, but it won't be stale yet.
2 slices
dud goggle it ok
You should find out when the last spring frost normally is in your aria, and plant after that. Keep in mind that the last spring frost is NOT always on the same day.
You can eat all cakes you want. But you need to eat fewer calories than you consume each day.
Well for one thing you should be eating 5 furit or vegetables day to maintain a healthy weight.
If you are in a region that has the frost-free day late in the spring your peppers will get a head start if you start them indoors early and transplant them after it is safe from frost.
40grams
No. You should wait until the cake is completely cooled before adding icing. Also, you can wait until just before the cake is to be served to icing, or you can ice the cake as far as a day in advance.
should children be eating packets of crisps
May 8th for last frost. Oct 9th for first fall frost.