anything with the ending "ose" is a sugar
trans fat a+
look at the label or look up the food on WikiAnswers.com
glucose
carbohydrates
Three types of sugar commonly found in food are sucrose (table sugar), fructose (found in fruits and honey), and lactose (found in milk and dairy products).
Plant food starts out as glucose, which is a type of simple sugar. Glucose is produced during photosynthesis and serves as an important energy source for plants.
The carbohydrates. Carbohydrates are complex sugars.
The carbohydrates. Carbohydrates are complex sugars.
They must put things like calories and sugar
Glucose! Basically Simple sugar...
In the food label, the two macromolecules you'll find are proteins, carbohydrates (sugar grams) and lipid (fat in grams).