In baking, brown sugar essentially does the same thing as regular table sugar does. In fact, brown sugar is white sugar, only with molasses added. The molasses adds a certain color, a little more sweetness and moisture, and a little different taste, but by and large, the brown sugar does the same job as regular sugar in baking.
Easy cookie recipes are mixing together sugar, flour, baking powder, chocolate chips, light brown sugar, eggs, butter and vanilla extract. Cook it for 20 minutes.
Brownulated Sugar is free-flowing, drier brown sugar. Brownulated sugar is like regular brown sugar but it's not packed and it's less moist, making it pourable. Most recipes use brownulated sugar for sprinkling. It is often hard to find so purchasing on the internet is a good option. I recommend MySpicer.com brownulated sugar.
If you are diabetic, your doctor may want you to follow a specific diet. Look for diabetic recipes that are low in sugar, simple carbohydrates and fat. Sugar substitutes should be used, but white sugar, brown sugar, high fructose corn syrup and honey can all raise your blood sugar levels if you eat too much.
Some good recipes that use baked apples are Baked Apples with Brown Sugar and Baked Apples with Honey and Cinnamon. These recipes can be found on the website 'AllRecipes'. Taste of Home also has recipes using bakes apples.
A diabetic's diet should be generally low in sugar and fat. Websites which feature recipes for diabetics include http://www.food.com/recipes/diabetic, http://allrecipes.com/recipes/healthy-recipes/special-diets/diabetic/, and http://www.diabetes.org/food-and-fitness/food/recipes/.
I believe that the sugar makes the dough softer. The recipes I have seen do not seem to include large amounts of sugar, so amending the amount would just change the texture rather than taste.
Regular granulated sugar is used most often but some recipes also call for brown sugar.
Typically, cinnamon sugar pecan recipes call for ingredients such as sugar, water, ground cinnamon, salt, pecans, and egg white. Recipes for cinnamon sugar pecans can be found on AllRecipes.
16 ounces, 2.5 cups, 454 grams, or 1 pint
A list of sugar free recipes can be found at Sugar Free Mom, Spoonful of Sugar Free, I Quit Sugar, Your Lighter Side, Simply Sugar Free and Healing Gourmet.
The list of sugar free recipes goes on and on. Replacements for sugar can be Splenda(or similar item) or many other things. A good website for further information and recipes is http://allrecipes.com/Recipes/healthy-cooking/sugar-free/desserts/ViewAll.aspx.