Term for cooking in paper

Anonymous

∙ 16y ago

Updated: 8/16/2019

It is a French term - en papillote (It means 'in parchment')

Wiki User

∙ 16y ago

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What are the cooking term in meat?

A cooking term is a term used in cooking.

What are the different term in food preparation and cooking?

what are the different term in food preparation and cooking term? what are the different term in food preparation and cooking term?

How its made cooking paper?

How its made parcment paper

What are the differences between parchment paper and freezer paper, and how do they affect their respective uses in cooking and food storage?

Parchment paper is a non-stick paper that is heat-resistant and used for baking and cooking. Freezer paper, on the other hand, has a plastic or wax coating on one side and is used for wrapping and storing food in the freezer. Parchment paper is ideal for baking as it prevents sticking and promotes even cooking, while freezer paper is better for long-term storage as it provides a barrier against air and moisture to keep food fresh in the freezer.

What is the Description of the cooking term blanc?

The cooking term 'blanc' means white or without colour.

What is the meaning of cooking term?

Cooking terms are words and phrases that are used in the activity of cooking.

What is the meaning of cooking term and definition?

Cooking words and their meanings

What are some excellent cooking techniques for using wax paper?

Wax paper is a great cooking tool and can be used in cooking and baking. It makes cleanup easy because food does not stick to it and it is disposable.

Is it bad to eat cooking paper?

Cooking paper is more synthetic than regular paper. Eating this stuff most likely won't result in any harm, but like with all paper, you shouldn't consume the stuff.

What is the correct cooking term for preparation?

"Mise en place" is the term used for cooking preparation. It is a French term and translates as "to put into place".

What is the french name for cooking in foil?

food preparation is called 'la cuisine' in French. If you think of the industrial process of preparing food for selling it, you may say 'prÃ©paration culinaire' (you may also say that for your cooking, but that's snobbish)

What is the meaning of ole in cooking?

The word or term ole does not exist in cooking.

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