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What else can I help you with?
In the cooking terms what is a butterfly?
In cooking, a butterfly is term used in cutting the meat.
Coarse cut of meat from shoulder of an ox?
Clod is a cooking term for shoulder meat.
What is game in a cooking term?
Game in cooking refers to the meat from wild animals, such as deer, wild turkey, and wild rabbit.
When cooking what does the word carve mean?
"Carve" is a term used for cutting meat such as a turkey.
What does milanese mean in cooking?
I have a friend that says the term "Milanese stlye" means that the meat is pounded in to thin scallopini....I think the term "Milanese" refers to a regional style of cooking that makes reference to the sauce. Who is correct?
Does cooking red meat effect protein content?
No, cooking read meat does not effect the protein content as it is stable in this type of meat. Cooking methods however can effect the vitamin content in red meat.
What is the difference between slow cooking and presure cooking?
in slow cooking the meat has a longer cooking time in pressure cooking the meat or whatever gets more tender and tastes better.
Why is bar-b-que called bar-b-que?
The term "barbecue" is thought to originate from the Spanish word "barbacoa," which referred to a method of cooking meat over an open flame or on a wooden frame. This word itself is derived from the Taíno people of the Caribbean, who used it to describe a framework for slow-cooking meat. Over time, the term evolved into "barbecue" in English, encompassing various cooking styles and methods associated with grilling and smoking meat.
5 method of cooking meat?
grill, cooking, brun and cooking with oil
Can you marinate frozen meat before cooking it?
No, it is not safe to marinate frozen meat before cooking it. It is recommended to thaw the meat first before marinating to ensure even marination and proper cooking.
What does the term "render fat" refer to in cooking?
"Rendering fat" in cooking refers to the process of melting and extracting fat from meat or other sources, leaving behind crispy bits known as cracklings.
Is it bad to cook frozen meat?
Cooking frozen meat is not recommended as it can result in uneven cooking and potential food safety risks. It is best to thaw meat before cooking to ensure it cooks evenly and thoroughly.
