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What else can I help you with?
How are microorganisms used in the bread making industry?
Yeast is a microorganism and that's what makes the bread rise.
What microorganism is in bread?
Yeast
What does bread have to do with micro organisms?
yeast is a microorganism that is responsible for making bread rise.
What type of microorganism is the type of yeast in bread?
Yeast is a type of fungi.
A microorganism that causes a disease?
A microorganism is called a "pathogen".
What is disease causing microorganism called?
The disease causing microorganism is called a pathogen.
What microorganism dose a baker add to bread dough to make it rise?
yeast
Which microorganism is used to make bread soft and fluffy how this happens?
Yeast, specifically Saccharomyces cerevisiae, is the microorganism used to make bread soft and fluffy. During the fermentation process, yeast consumes sugars in the dough and produces carbon dioxide gas and alcohol. The carbon dioxide gas gets trapped in the dough's gluten structure, causing it to rise and create a light, airy texture. This process not only contributes to the bread's softness but also enhances its flavor.
Why was the middle colonies called the bread colonies?
they grew crops that was used in bread.
Is a disease causing a microorganism?
A disease-causing microorganism is called a "pathogen". It can be a bacteria, virus, or fungus.
How are microorganisms useful?
Essential for life, which most people consider pretty useful.used in production of food such as bread,yoghurt...manufacturing of medicines such as antibiotics...waste treatment such as sewage treatment
What is a disease causing-microorganism called?
A disease-causing microorganism is called a "pathogen". It can be a bacteria, virus, or fungus.
