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Internal temperatures for pork tenderloin:
- Medium well done - 140 to 145 degrees F.
- Well Done - 160 degrees F. and above
Wiki User
∙ 8y ago
Wiki User
∙ 12y ago165 degrees F
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What temperature should beef tenderloin be cooked to?
It depends on how you want your beef tenderloin to be cooked. It can range from rare (120 degrees) all the way up to well done (160 degrees). All of the other styles are within that range.
What should the internal temperature for cooked turkey legs be?
The internal temperature for cooked turkey legs should be 165 degrees F.
What should the internal temperature be for salmon?
Salmon should be cooked to an internal temperature of 130 to 135 degrees F.
The internal temperature for cooked beef patties must be at or above what temperature?
The internal temperature for cooked beef patties should be 160 - 165 degrees F.
Internal temperature for cooked beef patties must be at or above what temperature?
The internal temperature for cooked beef patties should be 160 - 165 degrees F.
What should the internal temperature be for bone in ham?
For pre-cooked ham, you need an internal temperature of 140 degrees F. For a non pre-cooked ham, you should cook it until the internal temperature reaches 160 degrees F.
What is the recommended temperature for cooked whole poultry?
Whole poultry should be cooked to an internal temperature of 160 to 165 degrees F.
What should the temperature of cooked chicken be in celsius?
Internal temperature of 165 F = 74 C.
What is the cooked internal temperature of chicken drumsticks?
all chicken whether a drumstick or any part of the chicken should always be cooked to 165dgrs
What is the minimum cooking temperature for cooking ground beef?
Ground beef should be cooked at a temperature of about 160 degrees Fahrenheit. That should be its minimum internal temperature. The external temperature to get it to such an internal temperature is up to you.
What should the internal temperature of chicken be when done cooking?
A whole chicken should reach 165 degrees Fahrenheit to be considered fully cooked. The internal temperature for chicken should reach 160 to 165 degrees F.
What is the recommded internal temperature for cooked poultry breast pieces?
Whole poultry should be cooked to an internal temperature of 160 to 165 degrees F.
