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carbonnade

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Traditional Belgian stew of beef beer onions and herbs?

Carbonnade


What is the Belgium beef stew with onions called?

Carbonnade, or carbonade, is the traditional Belgian or Flemish beef stew, made with onions and dark beer which all reduces down to a rich dark sauce. It is also known as Carbonade a la Flamande (carbonade in the Flemish style).


Name a rich stew with onions and beer?

My mother-in-law called it "Belgium Beef Stew". It was made with beef, onion and beer. She coated the stew meat in some seasoned flour, then browned the meat in a heavy pot. She then added about 3 onions, sliced, then poured a bottle (or 2) of beer into the pan, simmering until the meat was tender. I prefer the taste of a darker beer in the stew, but it's tasty with all beer.


When was Belgian Beer Cafe created?

Belgian Beer Cafe was created in 1998.


What are the traditional foods and drinks on St.Patricks day?

corn beef, cabbage, potatoes, and green beer


What are some examples of non carbonated beer and how do they differ from carbonated beer?

Non-carbonated beer examples include cask ale and some traditional Belgian styles. Non-carbonated beer is typically smoother and has a softer mouthfeel compared to carbonated beer, which has more bubbles and effervescence.


Recipe for good beer?

Belgian and cool from de fridge.


What is the beef called ranchers feed the cows beer?

Kobe beef


What did egyptians slaves eat?

bread, onions and beer


What are some popular citrus beer names?

Some popular citrus beer names include Blue Moon Belgian White, Shock Top Belgian White, and Leinenkugel's Summer Shandy.


What beer does not contain hops?

Many are available, check out Belgian ale.


Where can beer can chicken recipes be found?

Recipes combining beer and chicken are not very common. The traditional alcohol source used with chicken is red wine and beer for beef. The alcohol evaporates off during the cooking anyway. The foodnetwork however have some simple recipes to try.