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Amylase has an optimal pH range of 6.7 - 7.0 and an optimal temperature of around 37 degrees Celsius or 98.6 degrees Fahrenheit. This is what would be expected of an enzyme that needs to be in its most active form in the saliva of the mouth.

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15y ago
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11y ago

amylase is an enzyme.for example salivary amylase the ideal conditions are standard conditions of ,volume,r.a.t.p ,ph ,etc
a temperature of 40 degrees is the causes the maximal point at the exponential phase.
volume 22400 cm3 or 24000 cm3
pressure 1 atm or 760 mm Mercury
ph there should be a basic ph .like we all know salivary amylase for example is denatured in the stomach during digestion due to the presence of extreme acidity.

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16y ago

It depends on what amylase you're talking about. For example, the amylase found in saliva has an optimum pH of around 5.6 whereas amylase from the pancreas has an optimum pH around 7.

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15y ago

I've heard somewhere that the optimal pH for amylase is around pH=7.

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12y ago

Optimum pH - about neutral

Optimum temperature - someone else can answer

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15y ago

OPTIMUM PH FOR PROTEASE ACTIVITY IS 7 TO 10. AMYLASE 6.7 TO 7.0 LIPASE ( PANCREATIC) 8 TO 9

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15y ago

The optimum pH for enzyme amylase is 4.8. however, salivary amylase has an optimum pH of 6.7

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11y ago

ph7

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Q: What are the best conditions in pH for amylase protese and lipase?
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Related questions

What best describes the exocrine function of the pancreas?

The exocrine function of the pancreas is to produce digestive enzymes (lipase, amylase, peptidases) that are deposited into the duodenum.


With chronic pancreatitis does amylase and lipase lab values become normal?

"Amylase serum levels will rise with chronic pancreatitis." I am currently researching the effects on serum amylase and lipase in relation pancreatitis as part of a college course I am taking. What I have learned is that the amylase level will be elevated in ACUTE pancreatitis, but will be below the "normal" range in CHRONIC pancreatitis. In addition the lipase levels "parallel" the amylase levels, but lipase is a bit slower to rise and fall. They both elevate with acute pancreatitis, and both fall below "normal" range with chronic pancreatitis. One of my best references in researching these lab values inrelation to pancreatitis is the National Institute of Health (NIH) website.


Does amylase work in acid or alkali?

works best in neutral conditions


Which enzyme works best in alkaline conditions?

Pepsin in the stomach


What temperature do lipase works best at?

lipase best works on 37 degrees i think


What are the differences between fungal amylase and bacterial amylase?

Enzymes from an organism are generally going to work best around the conditions that the organism tends to live. Fungi usually live in quite cool areas (think woodland) and in acidic soils. Bacteria can live anywhere generally and their optimum conditions could be anything.


What temperature does lipase work best at?

Optimal temperature for Lipase is 37 degrees.


Does acid and base pH value has salivary amylase stops?

Yes,amylase work best in neutralized medium.


Which pH resultes in maximum lipase activity?

Pancreatic lipase's optimum pH is around 8.0, which means that it works best in a weak alkaline solution.


What pH does pancreatic amylase work best?

6.9


What temperature is best for amylase?

37 degrees Celsius


All enzymes act best at a pH close neutral?

This is not true. Different enzymes thrive in completely different pH conditions. Consider the protease pepsin, which works in the stomach. It breaks down proteins in acidities as low as pH 2. In the duodenum, lipase works best in slightly alkaline conditions.