Omega 3, which is known to be good 'brain food'. :)
milk, cream, butter, eggs, cod-liver oil, meat fat, bacon, lard, drippings, fat meats, vegetable oils or food rich in oils.
milk, cream, butter, eggs, cod-liver oil, meat fat, bacon, lard, drippings, fat meats, vegetable oils or food rich in oils.
Biodiesel begins with virgin vegetable oils (such as soybean, rapeseed, palm, or coconut oils), animal fats and fish oils, or recycled cooking oils. Manufacturers rely on a chemical reaction called "transesterification" in which they react the chemically acidic vegetable oils with methanol (a base) and add a catalyst. Fat molecules in the oil are broken into fatty acid methyl esters (FAME) or alkyl esters.
because it does
compound
No, not all vegetable oils are non-electrolytes. Some vegetable oils, such as olive oil and sesame oil, contain small amounts of electrolytes like potassium and magnesium. However, the overall electrolyte content in vegetable oils is low compared to other foods like fruits and vegetables.
Fish is not a vegetable It is meat.
Animal fats tend to go rancid with time. Vegetable oils will too eventually, but have a longer shelf life.
Yes. Vegetable oils are vegetable fat. If you want it in a solid form, you can buy vegetable shortening.
This category covers establishments primarily engaged in manufacturing vegetable oils, cake, and meal, with the exception of corn, cottonseed, and soybean, or in processing such vegetable oils into forms other than edible cooking oils
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Hydrogenated oils