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Add about a 1/4-1/2 cup or ladle full of water to your sauce before adding the pasta. The salty,starchy water not only adds flavor but helps glue the pasta and sauce together; it will also help thicken the sauce.The way you drain the pasta can also affect the flavor and texture.
What else can I help you with?
Is tomato sauce a gas liquid or solid?
Liquid. There may be solids in chunkier tomato sauce though.
Is hot sauce a liquid?
If at room temperature, the hot sauce is not solid, then it is a liquid.
What sauce is made by reducing the liquid in which the main food was cooked?
Au Jus is the sauce made by reducing the liquid in which the main food was cooked.
How many liters in 5lbs of liquid sauce?
There is insufficient information to properly answer this question. To answer it, one would need to know the density of the sauce.
What is the characteristics soy sauce?
Soy sauce is a brown, salty, liquid used as a condiment
What is characteristic of soy sauce?
Soy sauce is a brown, salty, liquid used as a condiment
What is the melting point of soy sauce?
Soy sauce is already a liquid - it does not need to be melted.
What is the characteristics of soy sauce?
Soy sauce is a brown, salty, liquid used as a condiment
Eat applesause on clear liquid diet?
No apple sauce is not a clear liquid! =)
What kind of sauce is made by boiling liquid down to concentrate the flavor?
reduction
Is there a new substance on soy sauce mixed on vinegar?
It is a mixture. It is a liquid-liquid solution.
How does a solid change to a liquid?
super awesome-sauce
