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What are 3 common ingredients which act as preserving agents in food?
Wiki User
∙ 11y ago
salt, perfume, soap, menstruation, feeces, DOUBLE MURDER ANIMAL FAT, sugar, vinegar, soy sauce, patis, and eyeballs
Wiki User
∙ 14y ago
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What is a common use of vinegar?
Vinegar is a common household acid that can be used for preserving food, cleaning, and cooking.
Why do you need preserving the food?
why is there need for preserving food ? explain
What are the benefits of natural and artificial flavors?
Natural flavors are often considered to be healthier. Artificial flavors allow for more variety in the food and can act as preserving agents.
Is botulism rare or common?
Fairly rare in developed countries, unless one is careless in preserving food.
What are two common methods of preserving food your parents use without any chemicals?
100100101010 and 0110100102
Enumerate the different methods in preserving food?
enumerate the different methods in preserving food
Why glucose is not well suited for preserving food?
It does not take the moisture out of food therefor not preserving it.
What are 3 common ingredients in polish food?
flour, potatoes, sauerkraut
Why does acid preserve apples?
the most common acid ingrediants used for preserving foods are vinegar and citric acid from citrus fruit such as lemons. BOTH of these ingredients have a pH level of around two and therefor inhibit the growth of micro organisms and subsequent detrioration of the food
IS FOODS INGREDIENTS?
yeah like apples An ingredient can be anything in a prepared item's contents. Not all are food items, for example, preservatives, thickening agents, colorings, etc. are all "ingredients" in food that are not actually food. Non food items like toothpaste etc. also have ingredients, the bulk of which/none of which are not food.
What does healthy food and not healthy food have in common?
Both kinds of food are edible. Also healthy foods and non healthy foods contain many of the same ingredients but there are extra ingredients that are not good for humans in not healthy food.
What are the most common ingredients in Brazilian food?
Rice, bean, pasta... are the major ingredients. However, a lot of different veggies is added.
