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What are 5 example where food is manufactured by anaerobic respiration?
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What is answer of respiration?
respiration means oxidation of food. it may be aerobic or anaerobic based on the essence of oxygen. in general we define respiration as breathing
The break down of food without oxygen?
anaerobic respiration is the breakdown of food without oxygen.
What does the cell have to do in order to get the energy that is stored in a molecule like glucose sugar?
thats the use of mitochondria . it brakes down food molecules into energy in the process of anaerobic respiration or anaerobic respiration
What is anaerobic respiratory?
A process where, energy is released from molecules such as glucose in food, without requiring oxygen. Anaerobic respiration releases energy fast, although isn't as effecient as aerobic respiration. Simply, it is respiration withour the presence of oxygen.
How does fermentation differ from respiration?
Cellular Respiration occurs if there is the oxygen involved, this is also called aerobic respiration. Fermentation is also known as anaerobic respiration which means that it doesn't need oxygen.
Two types of respiration?
Aerobic respiration facilitates ATP to produce chains of DNA in all life forms. Anaerobic respiration occurs for the production of materials, such as food.
What are examples of food energy?
Food energy is energy that animals (including humans) derive from their food, through the process of cellular respiration, the process of joining oxygen with the molecules of food (aerobic respiration) or of reorganizing the atoms within the molecules for anaerobic respiration.
Is aerobic respiration or anaerobic respiration more beneficial for your cells?
anaerobic respiration is definitely more beneficial for your cells becauseAnaerobic respiration (anaerobiosis) refers to the oxidation of molecules in the absence of oxygen to produce energy, in opposition to aerobic respiration which does use oxygen. Anaerobic respiration processes require another electron acceptor to replace oxygen. Anaerobic respiration is often used interchangeably with fermentation, especially when the glycolytic pathway is used for energy production in the cell. They are not synonymous terms, however, since certain anaerobic prokaryotes can generate all of their ATP using an electron transport system and ATP synthase. Definition of anaerobic respiration: the breakdown of food substances in the absence of oxygen with a small amount of energy.aerobic is the absence of air in cells which is a bad thing so anaerobic is the best for cells.
What is the difference between aerobic and anaerobic respiration and photosynthesis?
Aerobic Respiration takes place in eukaryotic cells, uses oxygen, and produces more ATP(Adenosine Tri-phosphate). Anaerobic Respiration occurs in Prokaryotic cells, does not use oxygen, and produces less ATP than Aerobic Respiration. Photosynthesis does not use oxygen but it does produce it. Aerobic and Anaerobic Respiration both use glucose to make energy, but photosynthesis makes glucose for food. This is because it is an autotroph and makes its own food.
Give 2 advantages of aerobic respiration over anaerobic respiration?
When a quick burst of en is needed and oxygen is in limited supply
What do you call the release of energy from food molecules in the absence of oxygen?
The release of energy from food molecules in the absence of oxygen is called anaerobic respiration. When there is oxygen present it is called aerobic respiration.
What substances are produced in anaerobic respiration in plants and yeast?
oxygen-air we breath and gluecose-sugar in food
