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Organic molecules are enzymes which can be classified as proteins.
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What chemical element is present in proteins and nucleic acids but not sugars and fats?
Phosphorus complexes are present in proteins but is not present in sugars or fats..
What is a good name for a science project involving testing foods for fats sugars starches and proteins?
fats sugars starches or proteins?
What are the biological chemicals found in plants and animals?
Sugars, lipids [both fats and oils], proteins, hormones, and nucleic acids are the main ones.
What organ produces enzymes that break down fats proteins and carbohydrates?
The gallbladder, which is an accessory organ of the small intestines, makes bile which is secreted into the small intestine and emulsifies (breaks down) fats.
What does carbohydrates and fats and proteins contain?
it contain enzymes
What does pancreatic juices do?
This fluid contains enzymes that break down sugars and starches into simple sugars, fats into fatty acids and glycerol, and proteins into amino acids.
Are enzymes are fats?
No, most enzymes are proteins, some of which are "decorated" with sugars. A few enzymes are composed of RNA.
What are nutritions found in carbohydrates in the body?
Carbohydrates, proteins, and fats are digested in the intestine, where they are broken down into their basic units.Carbohydrates into sugars,Proteins into amino acids,Fats into fatty acids and glycerol
What are fats proteins and carbohydrates broken down into?
Proteins are broken down into amino acids, carbohydrates are broken down into sugars and fats are broken down into fatty acids and glycerol.
What secretes salts acids and enzymes which continue the breakdown of proteins fats and carbohydrates.?
the small intestines
What are the end products of the digestion of starch proteins and fats?
Nutrients in the body and feaces.
What chemical element is present in proteins and nucleic acids but not sugars and fats?
Phosphorus complexes are present in proteins but is not present in sugars or fats..
Are enzymes found in proteins carbohydrates lipids or nucleic acids?
Enzymes for digesting lipids, or fats, are called lipases. Enzymes for digesting proteins are called proteases. Enzymes for digesting carbohydrates are called amylases. Note that there are many different types of each of the above enzymes.
What are the 4 classes of macromolecules?
Lipids (oils and fats), Carbohydrates [Saccharides (Sugars) and Fibers etc.), Nucleic Acids, and Proteins (You can get from Meat, Eggs, etc.)Carbohydrates (e.g. glucose, sucrose), proteins (e.g. enzymes, transporters, receptors), lipids (e.g. phospholipids, cholesterol), nucleic acids (e.g. DNA, RNA).
What is a good name for a science project involving testing foods for fats sugars starches and proteins?
fats sugars starches or proteins?
What differentiate proteins from fats?
Proteins are made of amino acids, while fats are not.
What substances makes the pancreatic juice alkaline?
Pancreatic juice contains enzymes that digest carbohydrates,fats, nucleic acids,and proteins.
